Great Adirondack woodsy flavor! Smoky with a touch of herb and spice infusion. Use one tablespoon per pound of chicken or fish. A high peaks addition to eggs, meatballs, burgers, and potatoes.
Hand blended from sea salt, smoked sweet paprika, black pepper, thyme, rosemary, garlic, and ancho pepper.
Check out the other seasonings in our Camp Collection; Big Sky Burger Seasoning, Camp Salt and Pepper, Four Seasons Salt Blend, and High Peaks BBQ Seasoning!
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