A year or so back I had a customer bring his very last specks of his favorite prime rib seasoning that had been discontinued. So this is my recreation for him! It is a zesty salt and has just the right amount of arrowroot to help create a delightful seal on that precious piece of meat! Many seasonings use flour but I opt for arrowroot to keep this blend gluten free!
Hand blended from garlic, salt, onion, black pepper, four seasons salt blend, celery seed, and arrowroot.