Our line of bread dipping seasonings has done so well that I re-formulated them to be used to make creamy dips! With just the right amount of smoky spice, Smoky Chipotle Dip is a real crowd pleaser. I personally love this with BBQ flavor pork rinds and potato chips (hello spicy BBQ!) but tortilla chips seem to be the go to for this dip. The ingredients may surprise you! But fear not this is just the dip with zip you are looking for.
To make this creamy dip you simply mix 2 TBSP seasoning with 1/2 cup Sour Cream and 1/2 cup Mayo. You can also sub the sour cream for a non-dairy yogurt. I will warn you though, this blend has slightly addictive qualities!
Hand blended from garlic, tomato, smoked sweet paprika, chipotle, basil, brown mustard, oregano, bay leaf, marjoram, thyme, and rosemary.
If you’re a real dip lover try some of our other wonderful blends like Turmeric Onion, Tomato Tarragon, Vegetable, Ranch, and Italian Herb.
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